Small bites : biocultural dimensions of children's food and nutrition /Author: Moffat, Tina,
Publisher: Vancouver, BC ; UBC Press,
Date: [2022] This title can be found in 1 Iowa libraries.
Anxious eaters : why we fall for fad diets /Author: Chrzan, Janet,
Publisher: New York : Columbia University Press,
Date: [2022] This title can be found in 2 Iowa libraries.
Diet and the disease of civilization /Author: Bitar, Adrienne Rose,
Publisher: New Brunswick, New Jersey : Rutgers University Press,
Date: [2018] This title can be found in 5 Iowa libraries.
Formerly known as food : how the industrial food system is changing our minds, bodies, and culture /Author: Lawless, Kristin,
Publisher: New York : St. Martin's Press,
Date: 2018. This title can be found in 8 Iowa libraries.
The sociology of food : eating and the place of food in society /Author: Poulain, Jean-Pierre,
Publisher: London ; Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc,
Date: 2017. This title can be found in 1 Iowa libraries.
Food cults : how fads, dogma, and doctrine influence diet /Publisher: Lanham, Maryland : Rowman & Littlefield,
Date: [2017] This title can be found in 2 Iowa libraries.
Eating nature in modern Germany : food, agriculture, and environment, c.1870 to 2000 /Author: Treitel, Corinna,
Publisher: Cambridge, United Kingdom : Cambridge University Press,
Date: 2017. This title can be found in 1 Iowa libraries.
Food literacy : how do communications and marketing impact consumer knowledge, skills, and behavior? : workshop summary /Author: Pray, Leslie A.,
Publisher: Washington, DC : National Academies Press,
Date: [2016] This title can be found in 1 Iowa libraries.
Vitamania : how vitamins revolutionized the way we think about food /Author: Price, Catherine,
Publisher: New York : Penguin Books,
Date: 2016, c 2015. This title can be found in 2 Iowa libraries.
Gender, class and food : families, bodies and health /Author: Parsons, Julie M.,
Publisher: Houndmills, Basingstoke, Hampshire ; Palgrave Macmillan,
Date: 2015. This title can be found in 2 Iowa libraries.
Food culture, consumption and society /Author: Corvo, Paolo,
Publisher: Houndmills, Basingstoke, Hampshire ; Palgrave Macmillan,
Date: 2015. This title can be found in 1 Iowa libraries.
Vitamania : our obsessive quest for nutritional perfection /Author: Price, Catherine,
Publisher: New York : The Penguin Press,
Date: 2015. This title can be found in 25 Iowa libraries.
Sustained by eating, consumed by eating right : reflections, rhymes, rants, and recipes /Author: Ball, Eric L.,
Publisher: Albany : Excelsior Editions/State University of New York Press,
Date: c2013. This title can be found in 1 Iowa libraries.
L'alimentation dans le vivre ensemble multiculturel : l'exemple de la Réunion /Author: Tibère, Laurence,
Publisher: Paris : L'Harmattan,
Date: c2009. This title can be found in 1 Iowa libraries.
Food, morals and meaning : the pleasure and anxiety of eating /Author: Coveney, John.
Publisher: London ; Routledge,
Date: 2006. This title can be found in 1 Iowa libraries.
Intercultural influences on nutritional health : a communication approach /Author: Muturi, Ann Wambui.
Publisher: [Place of publication not identified] : [publisher not identified],
Date: 2003. This title can be found in 1 Iowa libraries.
Conversations in nutrition /Author: Lee, Royal,
Publisher: [San Diego, Calif.] : International Foundation for Nutrition and Health,
Date: 2001. This title can be found in 1 Iowa libraries.
Sociocultural factors and food safety in Umuahia, Abia State Nigeria : implications for morbidity and mortality /Author: Igwe, Ernest Chukwusoro.
Publisher: Nigeria : Union for African Population Studies,
Date: 2000. This title can be found in 1 Iowa libraries.
Interpreting weight : the social management of fatness and thinness /Publisher: New York : Aldine de Gruyter,
Date: c1999. This title can be found in 8 Iowa libraries.
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