ServSafe coursebook.Publisher: Chicago, IL : ServSafe, National Restaurant Association Education Foundation,
Date: [2017] This title can be found in 1 Iowa libraries.
The rotten food cookbook : a parody cookbook on food safety /Author: Van de Vorstenbosch, Shane,
Publisher: Castle Hill NSW, Australia : OnSolution Pty Ltd.,
Date: [2016 or 2017] This title can be found in 1 Iowa libraries.
Food safety : managing with the HACCP system /Author: Cichy, Ronald F.
Publisher: Lansing, Mich. : American Hotel & Lodging, Educational Institute,
Date: c2008. This title can be found in 1 Iowa libraries.
Supersafemark guide to food safety /Author: McSwane, David Zachary.
Publisher: [Arlington, VA] : Food Marketing Institute,
Date: 2007. This title can be found in 1 Iowa libraries.
Food safetyFormat: [videorecording] /
Publisher: Lawrenceville, NJ : Meridian Education Corporation,
Date: c2006. This title can be found in 1 Iowa libraries.
Goce de buena salud proteja los alimentos!Format: [electronic resource] :
Publisher: Rockville, MD : U.S. Dept. of Health and Human Services, Food and Drug Administration,
Date: [2006] This title can be found in 1 Iowa libraries.
HACCP & sanitation in restaurants and food service operations : a practical guide based on the FDA food code with companion CD-ROM /Author: Arduser, Lora.
Publisher: Ocala, Fla. : Atlantic Pub. Group,
Date: c2005. This title can be found in 2 Iowa libraries.
HACCP a basic understanding /Format: [videorecording] :
Publisher: Lubbock, Tex. : CEV Multimedia,
Date: c2005. This title can be found in 1 Iowa libraries.
Essentials of food safety and sanitation /Author: McSwane, David Zachary.
Publisher: Upper Saddle River, NJ : Pearson/Prenticeb Hall,
Date: 2005. This title can be found in 1 Iowa libraries.
Food safety : managing the HACCP process /Author: Cichy, Ronald F.
Publisher: Lansing, Mich. : Educational Institute, American Hotel & Lodging Association,
Date: c2004. This title can be found in 1 Iowa libraries.
Four steps to food safetyFormat: [electronic resource] /
Publisher: Washington, DC: United States Department of Agriculture, Food Safety and Inspection Service,
Date: 2002. This title can be found in 1 Iowa libraries.
Food safety : a guide to what you really need to know /Author: Hemminger, Jane M.
Publisher: Ames, Iowa : Iowa State University Press,
Date: 2000. This title can be found in 1 Iowa libraries.
Food safety handbook for foodservice employees.Publisher: Neenah, Wisc. : J.J. Keller & Associates,
Date: c2000. This title can be found in 1 Iowa libraries.
Food establishment plan review guideline /Publisher: Rockville, Md. (5600 Fishers Lane, HFC-60, Rockville 20857) : Food and Drug Administration, Division of Human Resource Department, State Training Team,
Date: [2000] This title can be found in 1 Iowa libraries.
Goce de buena salud proteja los alimentos!.Publisher: Rockville, MD (5600 Fishers Lane, Rockville 20857) : Department of Health and Human Services, Publc Health Service, Food and Drug Administration,
Date: 1999. This title can be found in 1 Iowa libraries.
A practical approach to HACCPFormat: [videorecording] /
Publisher: Chicago, Ill. : The Educational Foundation of the National Restaurant Association,
Date: c1998. This title can be found in 1 Iowa libraries.
This resource is supported by the Institute of Museum and Library Services under the provisions of the Library Services and Technology Act as administered by State Library of Iowa.