The Locator -- [(subject = "Food science")]

32 records matched your query       


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Record 1
Food inventors / Author: Phillips-Bartlett, Rebecca, Publisher: Minneapolis, Minnesota : Bearport Publishing Company, Date: [2024]   This title can be found in 1 Iowa libraries.
Record 2
Dinner on Mars : the technologies that will feed the red planet and transform agriculture on Earth / Author: Newman, Lenore, Publisher: Toronto : ECW Press, Date: 2022.   This title can be found in 5 Iowa libraries.
Record 3
Kitchen science : 30 awesome STEM experiments to try at home / Author: Minter, Laura, Publisher: Lewes, East Sussex : Button Books, Date: 2022.   This title can be found in 2 Iowa libraries.
Record 4
Food scarcity and hunger : a Max Axiom super scientist adventure / Author: Turner, Myra Faye, Publisher: North Mankato, Minnesota : Capstone Press, Date: [2022]   This title can be found in 1 Iowa libraries.
Record 5
FoodTech : la gran revolucioĢn de la industria agroalimentaria / Author: Romanos, Beatriz, Publisher: Madrid : Lid, Date: 2022.   This title can be found in 1 Iowa libraries.
Record 6
Technically food : inside Silicon Valley's mission to change what we eat / Author: Zimberoff, Larissa, Publisher: New York : Abrams Press, Date: [2021]   This title can be found in 4 Iowa libraries.
Record 7
Saffron : science, technology and health / Publisher: Oxford : Woodhead Publishing, Date: [2020]   This title can be found in 1 Iowa libraries.
Record 8
Cocktail chemistry. Publisher: [Place of publication not identified] : Ice House Books, Date: [2020]   This title can be found in 1 Iowa libraries.
Record 9
Food law and regulation for non-lawyers : a US perspective / Author: Sanchez, Marc C., Publisher: Cham, Switzerland : Springer, Date: 2018.   This title can be found in 1 Iowa libraries.
Record 10
Natural food flavors and colorants / Author: Attokaran, Mathew, Publisher: Hoboken : Wiley-Blackwell, Date: 2017.   This title can be found in 1 Iowa libraries.
Record 11
Gastrophysics : the new science of eating / Author: Spence, Charles Publisher: [New York] : Viking, Date: [2017]   This title can be found in 7 Iowa libraries.
Record 12
Home sausage making : from fresh and cooked to smoked, dried, and cured : 100 specialty recipes / Author: Reavis, Charles, Publisher: North Adams, MA : Storey Publishing, Date: [2017]   This title can be found in 1 Iowa libraries.
Record 13
Genetic modification and food quality : a down to earth analysis / Author: Blair, Robert, Publisher: Hoboken : Wiley, Date: 2015.   This title can be found in 1 Iowa libraries.
Record 14
Food safety in China : a comprehensive review / Author: Wu, Linhai. Publisher: Boca Raton : Taylor & Francis, Date: [2015]   This title can be found in 3 Iowa libraries.
Record 15
Nanoparticle- and microparticle-based delivery systems : encapsulation, protection and release of active compounds / Author: McClements, David Julian, Publisher: Boca Raton : CRC Press, Date: 2015.   This title can be found in 1 Iowa libraries.
Record 16
Biotechnology in agriculture and food processing : opportunities and challenges / Author: Panesar, P. S. Publisher: Boca Raton, FL : CRC Press, Date: [2014]   This title can be found in 1 Iowa libraries.
Record 17
Solid state fermentation for foods and beverages / Publisher: Boca Raton : CRC Press, Date: 2014.   This title can be found in 1 Iowa libraries.
Record 18
The perfect meal : the multisensory science of food and dining / Author: Spence, Charles. Publisher: Chichester, West Sussex, UK : John Wiley & Sons Inc., Date: 2014.   This title can be found in 1 Iowa libraries.
Record 19
Food packaging : principles and practice / Author: Robertson, Gordon L., Publisher: Boca Raton, FL : CRC Press, Date: c2013.   This title can be found in 1 Iowa libraries.
Record 20
Dry beans and pulses production, processing and nutrition / Publisher: Ames, Iowa : Wiley-Blackwell, Date: 2013.   This title can be found in 1 Iowa libraries.

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