Bite by bite : American history through feasts, foods, and side dishes /Author: Aronson, Marc,
Publisher: New York : Atheneum Books for Young Readers,
Date: [2024] This title can be found in 10 Iowa libraries.
SMITHSONIAN AMERICAN TABLE : THE FOODS, PEOPLE, AND INNOVATIONS THAT FEED US /Author: Smithsonian Institution (COR)
Publisher: New York : Harvest, an imprint of HarperCollins Publishers,
Date: 2023. This title can be found in 19 Iowa libraries.
No meat required : the cultural history and culinary future of plant-based eating /Author: Kennedy, Alicia
Publisher: Boston : Beacon Press,
Date: [2023] This title can be found in 4 Iowa libraries.
Holy food : how cults, communes, and religious movements influenced what we eat : an American history /Author: Ward, Christina,.
Publisher: Port Townsend, WA : Process Media,
Date: [2023] This title can be found in 4 Iowa libraries.
Red sauce : how Italian food became American /Author: MacAllen, Ian,
Publisher: Lanham : Rowman & Littlefield,
Date: [2022] This title can be found in 4 Iowa libraries.
Animal, vegetable, junk : a history of food, from sustainable to suicidal /Author: Bittman, Mark,
Publisher: Boston : Mariner Books,
Date: 2022. This title can be found in 1 Iowa libraries.
Getting what we need ourselves : how food has shaped African American life /Author: Wallach, Jennifer Jensen,
Publisher: Lanham, Maryland : Rowman & Littlefield,
Date: [2022] This title can be found in 1 Iowa libraries.
Animal, vegetable, junk : a history of food, from sustainable to suicidal /Author: Bittman, Mark,
Publisher: Boston : Houghton Mifflin Harcourt,
Date: 2021. This title can be found in 37 Iowa libraries.
Animal, vegetable, junk (sound recording) : a history of food from sustainable to suicidal /Author: Bittman, Mark,
Publisher: [Ashland, Oregon] : Blackstone,
Date: [2021] This title can be found in 2 Iowa libraries.
Food Americana : the remarkable people and incredible stories behind America's favorite dishes /Author: Page, David,
Publisher: Coral Gables [Florida] : Mango Publishing Group,
Date: [2021] This title can be found in 1 Iowa libraries.
Sameness in diversity : food and globalization in modern America /Author: Jayasanker, Laresh,
Publisher: Oakland, California : University of California Press,
Date: [2020] This title can be found in 1 Iowa libraries.
Diners, dudes, and diets : how gender and power collide in food media and culture /Author: Contois, Emily J. H.
Publisher: Chapel Hill : University of North Carolina Press,
Date: 2020. This title can be found in 1 Iowa libraries.
Every nation has its dish : black bodies and black food in twentieth-century America /Author: Wallach, Jennifer Jensen,
Publisher: Chapel Hill : The University of North Carolina Press,
Date: [2019] This title can be found in 3 Iowa libraries.
American advertising cookbooks : how corporations taught us to love Spam®, bananas, and Jell-o® /Author: Ward, Christina,
Publisher: Port Townsend, WA : Process Media,
Date: [2019] This title can be found in 4 Iowa libraries.
Getting what we need ourselves : how food has shaped African American life /Author: Wallach, Jennifer Jensen,
Publisher: Lanham, Maryland : Rowman & Littlefield,
Date: [2019] This title can be found in 3 Iowa libraries.
Food for dissent : natural foods and the consumer counterculture since the 1960s /Author: McGrath, Maria,
Publisher: Amherst : University of Massachusetts,
Date: [2019] This title can be found in 2 Iowa libraries.
Hippie food : how back-to-the-landers, longhairs, and revolutionaries changed the way we eat /Author: Kauffman, Jonathan,
Publisher: New York, NY : William Morrow, an imprint of HarperCollins Publishers,
Date: [2018] This title can be found in 10 Iowa libraries.
Look who's cooking : the rhetoric of American home cooking traditions in the twenty-first century /Author: Dutch, Jennifer Rachel,
Publisher: Jackson : University Press of Mississippi,
Date: [2018] This title can be found in 1 Iowa libraries.
This resource is supported by the Institute of Museum and Library Services under the provisions of the Library Services and Technology Act as administered by State Library of Iowa.