Food and health in early modern Europe : diet, medicine and society, 1450-1800 /Author: Gentilcore, David,
Publisher: London ; Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc.,
Date: 2016. This title can be found in 3 Iowa libraries.
The rise of obesity in Europe : a twentieth century food history /Publisher: Burlington, VT : Ashgate,
Date: c2009. This title can be found in 1 Iowa libraries.
Traditional food production and rural sustainable development : a European challenge /Author: Vaz, Teresa de Noronha.
Publisher: Farnham, England ; Ashgate,
Date: c2009. This title can be found in 1 Iowa libraries.
Recent developments in agricultural production and food consumption in Western Europe /Publisher: Washington, D.C. : U.S. Department of Agriculture, Foreign Agricultural Service,
Date: 1959. This title can be found in 1 Iowa libraries.
Report of the FAO nutrition meeting for Europe : Rome, Italy, 23-28 June 1958.Publisher: Rome : Food and Agriculture Organization of the United Nations,
Date: 1958. This title can be found in 1 Iowa libraries.
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