Appalachia on the table : representing mountain food and people /Author: Locklear, Erica Abrams,
Publisher: Athens : The University of Georgia Press,
Date: [2023] This title can be found in 1 Iowa libraries.
The cooking gene : a journey through African American culinary history in the Old South /Author: Twitty, Michael W.,
Publisher: New York, NY : Amistad, an imprint of HarperCollins Publishers,
Date: 2018. This title can be found in 1 Iowa libraries.
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