The Locator -- [(subject = "Americans--Food")]

58 records matched your query       


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Record 1
MAYUMU : FILIPINO AMERICAN DESSERTS REMIXED / Author: Balingit, Abi, Publisher: New York, NY: Harvest, an imprint of William Morrow, Date: [2023]   This title can be found in 4 Iowa libraries.
Record 2
Did you eat yet? : craveable recipes from an all-American Asian chef / Author: Woo, Ronnie, Publisher: New York, NY : Harvest, an imprint of William Morrow, Date: [2023]   This title can be found in 6 Iowa libraries.
Record 3
Fatty fatty boom boom : a memoir of food, fat & family / Author: Chaudry, Rabia, Publisher: Waterville, Maine : Thorndike Press, a part of Gale, a Cengage Company, Date: 2023.   This title can be found in 2 Iowa libraries.
Record 4
Ed Mitchell's barbeque / Author: Mitchell, Ed, Publisher: New York, NY : Ecco, an imprint of HarperCollinsPublishers, Date: [2023]   This title can be found in 3 Iowa libraries.
Record 5
Kung food : Chinese American recipes from a third-culture kitchen / Author: Kung, Jon, Publisher: New York : Clarkson Potter/Publishers, Date: [2023]   This title can be found in 10 Iowa libraries.
Record 6
White burgers, Black cash : fast food from Black exclusion to exploitation / Author: Kwate, Naa Oyo A., Publisher: Minneapolis : University of Minnesota Press, Date: [2023]   This title can be found in 2 Iowa libraries.
Record 7
Eating while black : food shaming and race in America / Author: Williams-Forson, Psyche A., Publisher: Chapel Hill : University of North Carolina Press, Date: [2022]   This title can be found in 5 Iowa libraries.
Record 8
FIRST GENERATION : RECIPES FROM MY TAIWANESE-AMERICAN HOME / Author: Gaw, Frankie, Publisher: California : Ten Speed Press, Date: [2022]   This title can be found in 6 Iowa libraries.
Record 9
Fatty fatty boom boom : a memoir of food, fat, and family / Author: Chaudry, Rabia. Publisher: New York, New York : Algonquin Books of Chapel Hill, Date: 2022.   This title can be found in 24 Iowa libraries.
Record 10
An African American cookbook : exploring Black history and culture through traditional foods / Author: Bailey, Phoebe, Publisher: New York, New York : Good Books, Date: [2021]   This title can be found in 1 Iowa libraries.
Record 11
Black food : stories, art, and essays / Author: Terry, Bryant Publisher: California ; Ten Speed Press, Date: [2021]   This title can be found in 25 Iowa libraries.
Record 12
Black food matters : racial justice in the wake of food justice / Publisher: Minneapolis : University of Minnesota Press, Date: [2020]   This title can be found in 1 Iowa libraries.
Record 13
The Filipino-American kitchen : traditional recipes, contemporary flavors / Author: Aranas, Jennifer M., Publisher: Tokyo : Tuttle Publishing, Date: [2019]   This title can be found in 1 Iowa libraries.
Record 14
Proud to be Latino! : food = comida / Author: Mireles, Ashley Marie, Publisher: [Sanger, CA] : Familius LLC, Date: [2019]   This title can be found in 4 Iowa libraries.
Record 15
Recipes for respect : African American meals and meaning / Author: Zafar, Rafia, Publisher: Athens, Georgia : The University of Georgia Press, Date: [2019]   This title can be found in 1 Iowa libraries.
Record 16
Food, health, and culture in Latino Los Angeles / Author: Portnoy, Sarah J., Publisher: Lanham : Rowman & Littlefield, Date: [2017]   This title can be found in 2 Iowa libraries.
Record 17
Supersizing urban America : how inner cities got fast food with government help / Author: Jou, Chin, Publisher: Chicago ; The University of Chicago Press, Date: 2017.   This title can be found in 3 Iowa libraries.
Record 18
Latin@s' presence in the food industry : changing how we think about food / Publisher: Fayetteville [Arkansas] : University of Arkansas Press, Date: 2016.   This title can be found in 1 Iowa libraries.
Record 19
Chow chop suey : food and the Chinese American journey / Author: Mendelson, Anne, Publisher: New York : Columbia University Press, Date: [2016]   This title can be found in 3 Iowa libraries.
Record 20
From Canton Restaurant to Panda Express : a history of Chinese food in the United States / Author: Liu, Haiming, Publisher: New Brunswick, New Jersey : Rutgers University Press, Date: [2015]   This title can be found in 4 Iowa libraries.

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