Good housekeeping grilling : more than 275 perfect year-round recipes / [Rosemary Ellis, editor in chief ; Susan Westmoreland, food director ; project editor by Pamela Hoenig].
Appetizers -- Pizza, panini, and other sandwiches -- Salads -- Burgers -- Poultry -- Beef, veal, and lamb -- Pork -- Fish and shellfish -- Vegetables and side dishes -- Rubs, sauces, glazes, salsas, and more -- Desserts on fire.
Summary:
Contains 275 indoor and outdoor grilling recipes, including panini, pizzas, burgers, and more; and provides advice on techniques. Grilling isn't only for summer backyard barbecues: it's the perfect choice for any time of year, whether you're cooking outdoors on a gas or charcoal grill or indoors in a grill pan.
This resource is supported by the Institute of Museum and Library Services under the provisions of the Library Services and Technology Act as administered by State Library of Iowa.