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Author:
Santin, Gino.
Title:
La cucina veneziana :
the food & cooking of Venice / Gino Santin, photographs Anthony Blake.
Publisher:
Prentice Hall,
Copyright Date:
c1988
Description:
208 p. : col. ill. ; 28 cm.
Subject:
Cooking, Italian.
Cooking--Venice.--Venice.
Other Authors:
Blake, Anthony.
ISBN:
9780135218167
0135218160
OCLC:
(OCoLC)19458738
LCCN:
89003902
Locations:
USUX851 --
Iowa State University - Parks Library
(Ames)
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