"A Reader's Digest book"--T.p. verso. "Created and produced by Beth Allen Associates"--T.p. verso. Includes bibliographical references (p. 144) and index.
Summary:
Contains 180 recipes for sweet and savory pies, featuring selections for breakfast, supper, snacks, and desserts; and includes advice on pie-baking tools and techniques.
This resource is supported by the Institute of Museum and Library Services under the provisions of the Library Services and Technology Act as administered by State Library of Iowa.