The practical step-by-step book of allotment gardening : the complete guide to growing fruit, vegetables and herbs on an allotment, packed with easy-to-follow advice and illustrated with more than 800 photographs / Christine and Michael Lavelle ; photography by Peter Anderson.
Includes index. Previously published, in part, as Organic gardening, c2010.
Contents:
Allotment basics -- Soil and soil management -- Planning the crops -- Basic techniques -- Gardener's guide to vegetables -- Gardener's guide to herbs -- Gardener's guide to fruit and nuts -- Plant health -- Gardener's calendar of care.
This resource is supported by the Institute of Museum and Library Services under the provisions of the Library Services and Technology Act as administered by State Library of Iowa.