Includes index. "Over 200 simple recipes to savor a sustainable lifestyle."
Contents:
The homestead-to-table experience is for everyone -- Breakfast -- Biscuits and scones -- Muffins -- Main dishes and casseroles -- Vegetables and side dishes -- Rolls and buns -- Breads -- Soups -- Stews -- Desserts.
Summary:
Cooking from home is a great way to cut costs, slow down, and share joy. These tasty recipes, ranging from breakfasts to desserts and all meals in between, will help you enjoy some of the best food that the homesteading lifestyle has to offer. Filled with easy-to-follow instructions and full-color photographs throughout, you'll enjoy mouthwatering creations including, cheesy garlic biscuits, creamy baked chicken, and chewy oatmeal cookies. Make memories with your loved ones over delicious, home-cooked meals--from Georgia's table to yours!
This resource is supported by the Institute of Museum and Library Services under the provisions of the Library Services and Technology Act as administered by State Library of Iowa.