5 records matched your query       

Title:

Trans fats in foods / editors, Gary R. List, David Kritchevsky, W.M. Nimal Ratnayake.

Publisher:

AOCS Press,

Copyright Date:

c2007

Description:

xi, 227 p. : ill. ; 23 cm.

Subject:

Trans fatty acids.
Lipids in human nutrition.

Other Authors:

List, Gary R.
Kritchevsky, David, 1920-2006.
Ratnayake, W. M. Nimal.

Notes:

Includes bibliographical references and index.

Contents:

Trans fatty acid effects on cardiovascular disease : animal and human studies / Shirley C. Chen, David Kritchevky, David J. Baer -- Trans fats and cancer / David Kritchevsky -- Safety and efficacy of conjugated linoleic acid / Michael W. Pariza and Martin P. Yurawecz -- Metabolism of trans and cis fatty acid positional isomers compared to non-isomeric fatty acids / Edward Emken -- Ruminant trans fatty acids : composition and nutritional characteristics / Peter Huth -- Consumption of trans fatty acids in North America / Margaret Craig-Schmidt -- Zero/low trans margarine, spreads, and shortening / Gary List and Ted Pelloso -- Labeling of trans fatty acids / Julie Schrimpf-Moss and Virginia Wilkening -- Analysis and characterization of trans isomers by silver-ion HPLC / Rich Adlof and Gary List.

ISBN:

1893997960 (pbk. : alk. paper)
9781893997967 (pbk. : alk. paper)

OCLC:

(OCoLC)79256714

LCCN:

2007001123

Locations:

USUX851 -- Iowa State University - Parks Library (Ames)

OVUX522 -- University of Iowa Libraries (Iowa City)