The Locator -- [(subject = "Cooking Sausages")]

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Author:
Aschenbrandt, Karsten.
Title:
The perfect sausage : making and preparing homemade sausage / Karsten "Ted" Aschenbrandt ; [translated from German by Ingrid Elser].
Publisher:
Schiffer Pub.,
Copyright Date:
©2013
Description:
119 p. : col. ill. ; 24 cm
Subject:
Cooking (Sausages)
Sausages.
Cookbooks.
Other Titles:
Perfekte Würstchen. English
ISBN:
0764343025 (pbk.)
9780764343025 (pbk.) :
OCLC:
(OCoLC)849921080
Locations:
TYPH572 -- Cedar Rapids Public Library (Cedar Rapids)
YEPF572 -- Marion Public Library (Marion)

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