The Locator -- [(subject = "Cooking Shellfish")]

The Locator -- [(subject = "Cooking Shellfish")]

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Author:: Bouzy, Michel.
Title:: Madame Prunier's fish cookery book / selected, translated and edited, with an introduction and notes, from Les poissons, coquillages, crustac©♭s et leur preparation culinaire par Michel Bouzy, by Ambrose Heath ; with a special foreword by S. B. Prunier ; and decorations by Mathurin Meheut.
Publisher:: Nicholson & Watsonlimited,
Copyright Date:: 1938
Description:: 290 p., : illus. ; 21 cm.
Subject:: Cooking (Fish)
Cooking (Shellfish)
Cooking, French
Other Authors:: Heath, Ambrose, 1891-1969.
Prunier, S. B.
OCLC:: (OCoLC)4771957
Locations:: USUX851 -- Iowa State University - Parks Library (Ames); OVUX522 -- University of Iowa Libraries (Iowa City)

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