Includes bibliographical references (p. 261-280) and index.
Contents:
Romans, Greeks, and others on the banqueting couch -- Place settings -- Public dining -- Drinking in the tomb -- Banqueting in late antiquity -- The last banqueters -- Conclusion -- Glossary.
This resource is supported by the Institute of Museum and Library Services under the provisions of the Library Services and Technology Act as administered by State Library of Iowa.