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02094aam a2200469 i 4500 001 0FE8C5402FC611E7A3652FCCDAD10320 003 SILO 005 20191121025255 008 160405t20172017ilu b 001 0 eng c 010 $a 2016015884 020 $a 0226921921 020 $a 9780226921921 035 $a (OCoLC)946277504 040 $a ICU/DLC $b eng $e rda $c CGU $d DLC $d BDX $d YDX $d BTCTA $d OCLCA $d OCLCQ $d ERASA $d OCLCQ $d OCLCO $d YDX $d OCLCO $d COO $d OCLCO $d SILO 042 $a pcc 043 $a n-us--- 050 00 $a RA645.O23 $b J68 2017 060 4 $a WD 210 082 00 $a 362.1963/9800973 $2 23 100 1 $a Jou, Chin, $d 1979- $e author. 245 10 $a Supersizing urban America : $b how inner cities got fast food with government help / $c Chin Jou. 264 1 $a Chicago ; $b The University of Chicago Press, $c 2017. 300 $a 259 pages ; $c 24 cm 504 $a Includes bibliographical references and index. 505 0 $a Introduction: combating obesity and subsidizing fast food expansion -- Solving urban challenges through fast food -- Searching for new urban markets -- Creating fast food cities with government help -- Diversifying out of necessity -- Shoring up the urban market -- Making sense of recent fast food policies -- Unpacking links between fast food and obesity -- Conclusion: proposing solutions. 650 0 $a Obesity $x Social aspects $z United States. 650 0 $a Convenience foods $x Social aspects $z United States. 650 0 $a Convenience foods $x Economic aspects $z United States. 650 0 $a Fast food restaurants $z United States $x History. 650 0 $a Inner cities $z United States. 650 0 $a African Americans $x Food. 650 0 $a Nutrition policy $z United States. 650 0 $a Urban policy $z United States $x History $y 20th century. 650 2 $a Obesity. 650 2 $a Fast Foods. 651 2 $a United States. 941 $a 3 952 $l PMAX975 $d 20191122025306.0 952 $l GAAX314 $d 20170902010017.0 952 $l USUX851 $d 20170503024222.0 956 $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=0FE8C5402FC611E7A3652FCCDAD10320 994 $a 92 $b IWAInitiate Another SILO Locator Search