The Locator -- [(subject = "Food supply--History--History")]

3 records matched your query       

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01030pam a2200301 a 4500
001 FEF4B0BE2AE711DE94715D06A8D7520A
005 200904161937.0
008 910703r19921958nyuab         001 0 eng  
010    $a 91058070
020    $a 9780679738978
020    $a 0679738975
040    $d SILO
050 00 $a TX360.F67 $b R6 1992
082 00 $a 641/.0944 $2 20
100 10 $a Root, Waverley Lewis, $d 1903-
245 1  $a The food of France / $c Waverley Root ; with an introduction by Samuel Chamberlain ; illustrated by Warren Chappell.
260 0  $a New York : $b Vintage Books, $c 1992,c1958
300    $a xv, 450, xxvii p. : $b ill., maps
504    $a Includes indexes.
650  0 $a Cookery, French.
650  0 $a Food $z France.
650  0 $a Food supply $x History. $x History.
650  0 $a Wine and wine making $x France.
651  0 $a France $x Social life and customs.
939    $a 2349576
941    $a 1
952    $l BGPE251 $d 20090701080000.0
956    $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=FEF4B0BE2AE711DE94715D06A8D7520A
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