Composition of foods : cereal grains and pasta : raw, processed, prepared / by Nutrition Monitoring Division ; principal investigators, Dennis L. Drake, Susan E. Gebhardt, Ruth H. Matthews.
Edition:
Revised Oct. 1989.
Publisher:
U.S. Department of AgricultureHuman Nutrition Information Service ; Supt. of Docs., U.S. G.P.O., distributor,
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