The Locator -- [(author = "Gunderson Mary")]

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Author:
Gunderson, Mary.
Title:
Oregon trail cooking / by Mary Gunderson.
Publisher:
Blue Earth Books
Copyright Date:
2000
Description:
32 p. : ill. (some col.), col. map ; 21 x 26 cm.
Subject:
Food habits--Oregon Trail--History--19th century--Juvenile literature.
Food habits--West (U.S)--History--19th century.
Frontier and pioneer life--Oregon Trail--Juvenile literature.
Frontier and pioneer life--West (U.S.)
Cooking, American--History.--History.
Oregon National Historic Trail.
Notes:
Includes bibliographical references and index.
Summary:
Discusses the everyday life, family roles, cooking methods, and common foods of pioneers who traveled west on the Oregon Trail during the nineteenth century. Includes recipes.
Series:
Exploring history through simple recipes
LCCN:
99027054
Locations:
RNPC397 -- Mary J. Barnett Memorial Library (Guthrie Center)

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