The Locator -- [(author = "Polonsky David")]

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Author:
Fehmiu, Uliks, author.
Title:
The Pain d'Avignon baking book : a war, an unlikely bakery, and a master class in bread / Uliks Fehmiu with Kathleen Hackett ; photography by Ed Anderson ; story illustrations by David Polonsky ; foreword by chef Mario Carbone.
Publisher:
Averyan imprint of Penguin Random House LLC,
Copyright Date:
2022
Description:
351 pages : color illustrations ; 26 cm
Subject:
Pain D'Avignon (Bakery)
Cooking (Bread)
Pastry.
Baking.
Cookbooks.
Other Authors:
Hackett, Kathleen, author.
Anderson, Ed (Edward Charles), photographer.
Polonsky, David, illustrator.
Carbone, Mario, writer of foreword.
Notes:
Includes index.
Contents:
The breads -- Viennoiseries and other sweets -- Recipes from Caf̌ d'Avignon -- Recipes from Restaurant Pain D'Avignon.
Summary:
"Five-star bread and pastry recipes, and a tale of adventure, from an iconic East Coast bakery"-- Provided by publisher.
ISBN:
0525536116
9780525536116
OCLC:
(OCoLC)1255596804
LCCN:
2022004400
Locations:
BOPG851 -- Ames Public Library (Ames)
FXPH314 -- Carnegie-Stout Public Library (Dubuque)

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