Acknowledgements -- Sustainable food futures : multidisciplinary solutions / Jessica Duncan and Megan Bailey -- Recognizing place -- Cultural relevance in Arctic food security initiatives / Carie Hoover, Colleen Parker, Claire Hornby, Sonja Ostertag, Kayla Hansen, Tristan Pearce, and Lisa Loseto -- Rebuilding consumers : trust in food : community supported agriculture in China / Zhenzhong Si -- Place-based food systems : "re-valuing local" and fostering socio-ecological sustainability / Susanna E. Klassen and Hannah Wittman -- Recovering farmland commons / Jamie Baxter -- Enhancing participation -- The political economy of customary land rights in Mozambique : lessons from a food sovereignty movement / Helena Shilomboleni -- Small-scale aquaculture in the Bolivian Amazon : a contextually-based solution for positive social and economic outcomes / Tiffanie Rainville, Sean Irwin, Verónica Hinojosa, Cintya Castellón, Widen Abastoflor -- Building "a world where many worlds fit" : indigenous autonomy, mutual aid, and an (anti-capitalist) moral economy of the (rebel) peasant / Levi Gahman -- Challenging markets -- Knowing how to bring food to the market : appreciating the contribution of intermediary traders to the future of food availability in sub-Saharan Africa / Mirjam Schoonhoven-Speijer, Ellen Mangnus, Sietze Vellema -- Certify sustainable retailers? / Simon R. Bush -- The solution cannot be conventionalized : protecting the alterity of fairer and more sustainable food networks / Raquel Ajates Gonzalez -- Designing sustainable food futures -- Cultured meat, better than beans? / Cor van der Weele -- Soil currency : exploring a more equitable, sustainable, and participatory economic system / Randall Coleman -- From pirate islands to communities of hope : reflections on the circular economy of food systems / Stefano Pascucci and Jessica Duncan -- Conclusions -- Caution: road work ahead / Jessica Duncan and Megan Bailey.
Series:
Routledge studies in food, society and the environment
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