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02010aam a2200289Ii 4500 001 3DF0FF027DE911E984ED0E2C97128E48 003 SILO 005 20190524010021 008 170718s2017 xnaa e 001 0 eng d 020 $a 9781743369241 020 $a 1743369247 020 $a 1743369239 020 $a 9781743369234 035 $a (OCoLC)999611587 040 $a AU@ $b eng $c AU@ $d NZGPL $d AUPTL $d OCLCF $d OCLCQ $d OCLCO $d ZVR $d YDX $d JQW $d NBO $d OCLCO $d JCX $d INO $d NZIPP $d LE# $d SILO 100 1 $a Elliott-Howery, Alex, $e author. 245 10 $a Cornersmith salads & pickles : $b vegetables with more taste & less waste / $c Alex Elliott-Howery & Sabine Spindler ; [photographer, Alan Benson]. 264 1 $a Sydney, N.S.W. : $b Murdoch Books, $c 2017. 300 $a 223 pages : $b colour illustrations ; $c 28 cm 500 $a Includes index. 505 0 $a Spring -- Summer -- Autumn -- Winter -- Salad dressing guide -- Pickling guide -- Fermenting guide. 520 $a Make vegetables the hero of your plate. The Cornersmith way to eat is about bringing together a variety of deliciously simple elements. Make one or two vegetable dishes, open a jar of pickles or ferments, add a good loaf of bread and perhaps an easy protein - a great piece of cheese, some eggs, a slice of grilled meat or fish. No diets, no superfoods, no guilt ... Just good food with more taste and the added benefit of cutting down food waste. From the award-winning Cornersmith cafes and Picklery comes the follow-up to their bestselling self-titled cookbook, with a focus on seasonal salads, pickles and preserving. Including dozens of simple ideas for fresh ingredients that might otherwise be thrown away, Cornersmith: Salads & Pickles is your handbook to putting vegetables at the centre of the way you eat. 700 1 $a Spindler, Sabine, $e author. 700 1 $a Benson, Alan $c (Photographer), $e photographer. 941 $a 1 952 $l TCPG826 $d 20190524010851.0 956 $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=3DF0FF027DE911E984ED0E2C97128E48Initiate Another SILO Locator Search