The Locator -- [(author = "Presilla Maricel E")]

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01091pam a22003134a 4500
001 05F60F122B0011DEA052A807A8D7520A
005 200904162229.0
008 000801s2001    caua     b    001 0 eng  
010    $a 00062035
020    $a 9781580081436
020    $a 1580081436
035    $a (OCoLC)44775247
040    $a DLC $c DLC $d SILO $d C#P $d CUS $d IWA $d SILO
050 00 $a TX767.C5 $b P74 2001
082 00 $a 641.6/374 $2 21
100 1  $a Presilla, Maricel E.
245 1  $a The new taste of chocolate : $b a cultural and natural history of cacao with recipes / $c by Maricel E. Presilla.
260    $a Berkeley : $b Ten Speed Press, $c c2001.
300    $a ix, 198 p. : $b col. ill. ; $c 27 cm.
504    $a Includes bibliographical references (p. 190-192) and index.
650  0 $a Cookery (Chocolate)
650  0 $a Chocolate.
655  7 $a Cookbooks $y 2000-2009. $2 rbgenr
939    $a 4505951
941    $a 2
952    $l OVUX522 $d 20180105064247.0
952    $l USUX851 $d 20160820115604.0
956    $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=05F60F122B0011DEA052A807A8D7520A
994    $a 02 $b IWA
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