21 records matched your query
01588aam a2200337 a 4500 001 0C24389EF83511E784964A6B97128E48 003 SILO 005 20180113013733 008 070920t20082008gaua s000 0 eng 010 $a 2007039041 020 $a 0820330892 020 $a 9780820330891 035 $a (OCoLC)173243909 040 $a DLC $c DLC $d BTCTA $d BAKER $d YDXCP $d UtOrBLW $d SILO 043 $a n-usu-- $0 http://id.loc.gov/vocabulary/geographicAreas/n-usu $a n-usu-- $0 http://id.loc.gov/vocabulary/geographicAreas/n-usu 050 00 $a TX644 $b .C68 2008 082 00 $a 394.1/20975 $2 22 245 00 $a Cornbread nation 4 : $b the best of Southern food writing / $c edited by Dale Volberg Reed and John Shelton Reed ; general editor, John T. Edge. 246 3 $a Cornbread nation four 264 1 $a Athens, Ga. : $b University of Georgia Press in association with the Southern Foodways Alliance, $c [2008] 300 $a 308 pages : $b illustrations ; $c 24 cm 650 0 $a Food writing. $0 http://id.loc.gov/authorities/subjects/sh96003769 650 0 $a Food habits $z Southern States. 700 1 $a Reed, Dale Volberg. $0 http://id.loc.gov/authorities/names/n95090457 700 1 $a Reed, John Shelton. $0 http://id.loc.gov/authorities/names/n50047358 700 1 $a Edge, John T. $0 http://id.loc.gov/authorities/names/no98094150 710 2 $a Southern Foodways Alliance. $0 http://id.loc.gov/authorities/names/n2002012198 941 $a 2 952 $l USUX851 $d 20190806080733.0 952 $l OVUX522 $d 20180116025839.0 956 $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=0C24389EF83511E784964A6B97128E48Initiate Another SILO Locator Search