20048 records matched your query
02670aam a2200421 i 4500 001 93AF12EE383D11EFA74ADF9234ECA4DB 003 SILO 005 20240702013519 008 230713s2024 nyua b 001 0 eng 010 $a 2023032072 020 $a 157965987X 020 $a 9781579659875 040 $d SILO 042 $a pcc 050 00 $a TX740 $b .B753 2024 082 00 $a 641.81/2 $2 23/eng/20230728 082 04 $a 641.5946 $2 23 100 1 $a Buckley, Marti, $e author. 245 14 $a The book of pintxos : $b discover the legendary small bites of Basque country / $c Marti Buckley ; foreword by Juan Mari and Elena Arzak ; photographs by Simon Bajada. 264 1 $a New York : $b Artisan, $c [2024] 300 $a 311 pages : $b color illustrations ; $c 25 cm. 504 $a Includes bibliographical references and index. 505 0 $a The Pinxto Commandments -- The history of the pinxto -- Toothpick pintxos -- Bread pintxos -- Ensaladilla pintxos -- Fried pintxos -- Bar pintxos -- Pastry pintxos -- Kitchen pintxos -- Dessert pintxos. 520 $a "Nestled in the nine square blocks of Old Town in San Sebastian, Spain, is a culinary tradition unlike any other in the world: the pintxo. Ranging from a simple anchovy-and-pepper toothpick skewer to a decadent layered cheese, quince, and walnut spread on toast, pintxos are impressive, well thought-out dishes, distilling ingredient know-how and creative cooking techniques into one or a few bites. Bar owners take pride in their pintxo recipes, which are often closely protected and passed down through generations. In the first authoritative book on this subject, author and Basque transplant Marti Buckley defines what makes a pintxo, traces its history back several decades, and shares the recipes so home cooks can authentically recreate these tiny morsels in their own kitchens. Through 100 recipes, bar profiles, histories, and vivid photographs, The Book of Pintxos unlocks a window into this dynamic Basque food culture for curious eaters everywhere"-- $c Provided by publisher. 650 0 $a Snack foods $z Spain, Northern. 650 0 $a Cooking, Basque. 650 0 $a Tapas. 650 7 $a HOUSE & HOME / General. $2 bisacsh. 650 7 $a Cooking, Basque $2 fast $0 (OCoLC)fst01753254. 650 7 $a Tapas $2 fast $0 (OCoLC)fst01202089. 655 7 $a Cookbooks $2 fast $0 (OCoLC)fst01752725. 655 7 $a Cookbooks. $2 lcgft. 700 1 $a Mari, Juan, $e writer of foreword. 700 1 $a Arzak, Elena, $e writer of foreword. 700 1 $a Bajada, Simon, $e photographer. 941 $a 1 952 $l CAPH522 $d 20240702031702.0 956 $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=93AF12EE383D11EFA74ADF9234ECA4DBInitiate Another SILO Locator Search