The Locator -- [(subject = "Interviews")]

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Author:
Szabłowski, Witold, 1980- author.
Title:
What's cooking in the Kremlin : from Rasputin to Putin, how Russia built an empire with a knife and fork / Witold Szabłowski ; translated from the Polish by Antonia Lloyd-Jones.
Publisher:
Penguin Books,
Copyright Date:
2023
Description:
xxi, 357 pages : illustrations ; 20 cm
Subject:
Cooks--Russia (Federation)--Interviews.
Cooking--Political aspects--Russia (Federation)
Food habits--Russia (Federation)
Russia--History.
Soviet Union--History.
Russia (Federation)--History.
Cooking, Slavic.
Cookbooks.
Other Authors:
Lloyd-Jones, Antonia, translator.
Other Titles:
Rosja od kuchni. English
Notes:
"First published in Poland as Rosja od kuchni: Jak zbudować imperium nożem, chochlą i widelcem by Grupa Wydawnicza Foksal, Warsaw"--Copyright page. Includes bibliographical references (pages 351-357).
Summary:
"A high-spirited, eye-opening, appetite-whetting culinary travel adventure that tells the story of the last hundred years of Russian power and propaganda through food"-- Provided by publisher.
ISBN:
0143137182
9780143137184
LCCN:
2023010788
Locations:
TCPG826 -- Bettendorf Public Library Information Center (Bettendorf)
CAPH522 -- Iowa City Public Library (Iowa City)
SFPH074 -- Waterloo Public Library (Waterloo)

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