The Locator -- [(author = "Child Julia")]

107 records matched your query       


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01742aam a2200421Ii 4500
001 6EC7C488D39011E9881EE71097128E48
003 SILO
005 20190910010111
008 140110t20132013sp a          001 0 spa d
020    $a 849992297X
020    $a 9788499922973
035    $a (OCoLC)868039696
040    $a BTCTA $b eng $c BTCTA $d YDXCP $d OCLCQ $d JAG $d OCLCF $d PFLCL $d CGP $d BYV $d OCLCO $d OCLCQ $d OCLCO $d JIM $d SILO
041 1  $a spa $h eng
043    $a e-fr---
050  4 $a TX719 $b .C45418 2013
082 04 $a 641.5944 $2 23
084    $a CKB034000 $2 bisacsh
100 1  $a Child, Julia, $e author.
240 10 $a Mastering the art of French cooking. $l Spanish
245 13 $a El arte de la cocina francesa / $c Julia Child, Louisette Bertholle, Simone Beck ; prólogo de David y Jorge E. y Martín Berasategui ; traducción de Carme Geronès ; ilustraciones de Sidonie Coryn.
264  1 $a Barcelona : $b Debate, $c [2013]
300    $a 852 pages : $b illustrations ; $c 24 cm
500    $a Translation of: Mastering the art of French cooking.
500    $a Includes index.
520    $a Explains for the novice American cook the special ingredients and cooking techniques involved in preparing a wide variety of French dishes.
650  0 $a Cooking, French.
650  7 $a Cocina francesa. $2 bidex
650  7 $a Cooking, French. $2 fast $0 (OCoLC)fst01753313
650    $a Spanish language materials.
655  7 $a Cookbooks. $2 fast $0 (OCoLC)fst01752725
655  7 $a Cookbooks. $2 lcgft
700 1  $a Bertholle, Louisette, $e author.
700 1  $a Beck, Simone, $d 1904-1991, $e author.
941    $a 1
952    $l GOPG641 $d 20240409033803.0
956    $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=6EC7C488D39011E9881EE71097128E48
994    $a C0 $b JIM

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