The Locator -- [(subject = "Cookery Italian")]

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Author:
Schwartz, Arthur (Arthur R.)
Title:
The Southern Italian table / Arthur Schwartz ; photographs by Alan Richardson.
Edition:
1st ed.
Publisher:
Clarkson Potter/Publishers,
Copyright Date:
c2009
Description:
256 p. : col. ill. ; 25 cm.
Subject:
Cookery, Italian--Southern style.
Other Authors:
Richardson, Alan, 1956-
Notes:
Includes index. "Authentic tastes from traditional kitchens"--Jacket.
Contents:
Introduction -- Antipasti/Appetizers and Snacks -- Insalate/Salads -- Minestra e Zuppe/Soups -- Sugo e Ragú/Tomato sauces and ragú -- Pasta and Risotto -- Formaggio e Uova/Cheese and eggs -- Pesce e Frutti di Mare/Fish and Shellfish -- Carne e Pollo/Meat and chicken -- Verdure/Vegetables and side dishes -- Dolci/Sweets.
ISBN:
030738134X
9780307381347
OCLC:
(OCoLC)316029210
Locations:
USUX851 -- Iowa State University - Parks Library (Ames)

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