The Locator -- [(title = "blue book")]

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Title:
Ball blue book guide to preserving.
Edition:
Edition 37
Publisher:
HearthmarkLLC,
Copyright Date:
2017
Description:
200 pages : color illustrations ; 28 cm
Subject:
Canning and preserving.
Food--Preservation.
Food--Drying.
Other Authors:
Ball Brothers Company, inc.
Notes:
Cover title. Includes index.
Summary:
"The 37th edition of Ball Blue Book Guide to Preserving offers 200 pages that will guide you while you learn about preserving. This book provides information about equipment and step-by-step instructions for each preserving method. Also included are over 500 recipes for canning, pickling, dehydrating, freezing food, and much more!"--Amazon.com
ISBN:
9780972753746
0972753745
Locations:
YCPD572 -- Hiawatha Public Library (Hiawatha)

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