The Locator -- [(subject = "Starch")]

The Locator -- [(subject = "Starch")]

123 records matched your query

Record 42 | Previous Record | MARC Display | Next Record | Search Results

Title:: Nutritional value of cereal products, beans, and starches / volume editor, Geoffrey H. Bourne.
Publisher:: Karger,
Description:: vii, 260 p. : ill. ; 25 cm.
Subject:: Grain--Analysis.
Beans--Analysis.
Starch--Analysis.
Food--Analysis.--Analysis.
Other Authors:: Bourne, Geoffrey H. (Geoffrey Howard), 1909-
Notes:: Includes bibliographical references.
Series:: World review of nutrition and dietetics v. 60
ISBN:: 9783805549929
380554992X
OCLC:: (OCoLC)20295851
LCCN:: 89019998
Locations:: USUX851 -- Iowa State University - Parks Library (Ames)

Initiate Another SILO Locator Search

This resource is supported by the Institute of Museum and Library Services under the provisions of the Library Services and Technology Act as administered by State Library of Iowa.