The Locator -- [(subject = "Restaurant management")]

229 records matched your query       

Record 23 | Previous Record | MARC Display | Next Record | Search Results
Author:
Tour-Sarkissian, Paul.
Title:
The essential guide to California restaurant law / Paul Tour-Sarkissian, Tania Tour-Sarkissian.
Publisher:
Carolina Academic Press,
Copyright Date:
c2010
Description:
xxi, 465 p. ; 24 cm.
Subject:
Restaurants--Law and legislation--California.
Restaurateurs--Legal status, laws, etc.--California.
Restaurant management--California.
Other Authors:
Tour-Sarkissian, Tania.
Notes:
Includes bibliographical references and index.
Contents:
Serving food and alcohol -- Ensuring the safety and security of customers and employees -- Respecting the rights of customers and employees -- Modern living in today's restaurants.
ISBN:
1594606595 (alk. paper)
9781594606595 (alk. paper)
OCLC:
(OCoLC)317588098
LCCN:
2009015134
Locations:
N5UX522 -- University of Iowa Law Library (Iowa City)
OVUX522 -- University of Iowa Libraries (Iowa City)

Initiate Another SILO Locator Search

This resource is supported by the Institute of Museum and Library Services under the provisions of the Library Services and Technology Act as administered by State Library of Iowa.