Subtitle from cover. "Robin book". Includes bibliographical references and index.
Summary:
En las últimas décadas, el cáncer ha sido cada vez más frecuente en los países desarrollados; se estima que una de cada tres personas será diagnosticada con cáncer en algún momento de su vida. Muchos tipos de cáncer son causados directamente por la dieta, ya sea comida rápida procesada, grasas trans o alimentos que contienen mucha azúcar refinada. Nunca es demasiado tarde para comenzar a tomar decisiones dietéticas saludables que puedan detener o detener el proceso, y Alimentos anticáncer es una guía completa. Los temas abordados incluyen los mejores alimentos antiinflamatorios, como arándanos, granadas, limón, remolacha, té verde o ajo; qué sustancias producen radicales libres; jugos de desintoxicación y terapia de Gerson; y plantas y medicina natural. In recent decades, cancer has been increasingly common in developed countries; It is estimated that one in three people will be diagnosed with cancer at some point in their life. Many types of cancer are caused directly by the diet, whether it is processed fast food, trans fat, or foods that contain a lot of refined sugar. It is never too late to start making healthy dietary decisions that can halt or halt the process, and Anticancer Foods is a comprehensive guide. Topics covered include the best anti-inflammatory foods, such as blueberries, pomegranates, lemon, beets, green tea, or garlic; what substances produce free radicals; Gerson Therapy and Detox Juices; and plants and natural medicine.
This resource is supported by the Institute of Museum and Library Services under the provisions of the Library Services and Technology Act as administered by State Library of Iowa.