The Locator -- [(subject = "Proteins in human nutrition")]

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01885aam a2200361 a 4500
001 6E5FB11AB60411E6ADDB0DB5DAD10320
003 SILO
005 20161129010624
008 070302t20082008ilua   j b    001 0 eng  
010    $a 2007008976
020    $a 1432901532 (pb)
020    $a 9781432901530 (pb)
020    $a 143290146X (hc)
020    $a 9781432901462 (hc)
040    $a DLC $c DLC $d BTCTA $d BAKER $d OCLCG $d XY4 $d IG# $d SILO
050 00 $a QP144.M43 $b S33 2008
082 00 $a 612.3/98 $2 22
100 1  $a Schaefer, Lola M., $d 1950-
245 10 $a Meat and protein / $c Lola Schaefer.
264  1 $a Chicago, Ill. : $b Heinemann Library, $c [2008]
300    $a 32 pages : $b color illustrations ; $c 23 cm.
490 1  $a Heinemann first library
490 1  $a Food groups
504    $a Includes bibliographical references (p. 31) and index.
505 0  $a What are meat and protein? -- Where meat and protein foods come from -- What meat and protein foods look like -- How meat tastes -- How other protein foods taste -- Why meat and protein foods are healthy -- How much meat and protein do you need? -- Meat and protein foods to eat for breakfast -- Meat and protein foods to eat for lunch -- Meat and protein foods to eat for dinner -- Meat and protein foods to eat for snacks -- Keeping meat and protein foods fresh -- Do meat and protein foods alone keep you healthy?
520    $a Discusses meat and proteins, explaining where they come from, how they are cooked and eaten, and why they are necessary for a healthy diet.
650  0 $a Meat $x Health aspects $v Juvenile literature.
650  0 $a Proteins in human nutrition $v Juvenile literature.
800 1  $a Schaefer, Lola M., $d 1950- $t Food groups.
830  0 $a Heinemann first library.
941    $a 1
952    $l SFPH074 $d 20240716050221.0
956    $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=6E5FB11AB60411E6ADDB0DB5DAD10320

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