2435 records matched your query       

03233aam a22004457i 4500
001 8E63C748F0B811EE9EC0998A3BECA4DB
003 SILO
005 20240402011628
008 230615t20232023xxka          001 0 eng d
020    $a 1805071130
020    $a 9781805071136
040    $d SILO
082 04 $a 641.5123 $q OCoLC $2 23/eng/20231120
100 1  $a Wheatley, Abigail, $d 1974- $e author.
245 10 $a World kitchen / $c Abigail Wheatley ; illustrated by Chaaya Prabhat ; recipe consultants, Maud Eden & Monita Buchwald.
246 3  $a Usborne world kitchen.
264  1 $a London, United Kingdom : $b Usborne Publishing, $c 2023.
300    $a 64 pages : $b color illustrations ; $c 30 cm.
500    $a Includes index.
500    $a Includes QR code that "will take you to videos that show some basic cooking techniques used in the recipes in this book."
500    $a "Family recipes from around the world"-- Cover.
505 0  $a Getting started -- Cooking basics -- Recipe map -- Sunha's zucchini pancakes -- Emine's kisir salad -- Fruits and vegetables -- Becky's bourekas -- Elon & Okkie's new year cookies -- Ruth's milk & honey pudding -- Cooking tools -- Sharon's "red red" peas -- Elliot's midsummer cake -- Pamela's fruit salad -- Vic & Abi's ice-cream -- Jacob's rolled eggs -- Festival food -- Gemma's coconut barfi -- Isla & Olive's fried rice -- Irene's chiche -- Herbs and spices -- Marlee's chocolate chip cookies -- Kateryna's syrnyky pancakes -- Pruya's spices garbanzos -- Danica's jam cookies -- Cooking pots -- Ikram's kesra bread -- Basile's picnic loaf -- Beatriz's "brigadeiro" truffles -- Sandra's hot chocolate -- Swapping ingredients.
520    $a "This heartfelt book features a unique collection of recipes contributed by families from around the world. Each recipe has an introduction featuring the family who contributed it, and simple, step-by-step instructions, all illustrated in a bold, graphic-novel style by Chaaya Prabhat. From good old U.S. chocolate chip cookies (courtesy of Marlee from Philadelphia) to Ugandan "rolled eggs" (from Jacob and his uncle Senti), each recipe brings authentic international flavors and stories to your table. With additional fascinating facts about regional traditions, cooking equipment and ingredients. All the recipes are vegetarian, and instructions are also included to make them vegan, nut-free, dairy-free, egg-free and gluten-free - or any combination of these."-- $c Proviced by publisher.
521 1  $a 7-10 years.
521 2  $a Grades 3-4.
650  0 $a Cooking $v Juvenile literature.
650  0 $a Cooking (Vegetables) $v Juvenile literature.
650  0 $a Vegetarian cooking $v Juvenile literature.
655  7 $a cookbooks. $2 aat $0 (CStmoGRI)aatgf300026109.
655  7 $a recipes. $2 aat $0 (CStmoGRI)aatgf300027043.
655  7 $a Cookbooks. $2 lcgft.
655  7 $a Recipes. $2 lcgft.
700 1  $a Prabhat, Chaaya, $e illustrator.
700 1  $a Eden, Maud, $e consultant.
700 1  $a Buchwald, Monita, $e consultant.
710 2  $a Usborne Publishing Ltd., $e publisher.
941    $a 2
952    $l TYPH572 $d 20240524010525.0
952    $l CAPH522 $d 20240402011910.0
956    $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=8E63C748F0B811EE9EC0998A3BECA4DB