The Locator -- [(subject = "Food--Safety measures")]

222 records matched your query       


Record 24 | Previous Record | Long Display | Next Record
01735aam a22003498i 4500
001 A7FED8FCEEA211E6ABB57AECDAD10320
003 SILO
005 20170209023435
008 160624s2017    cau      b    001 0 eng  
010    $a 2016029142
020    $a 1440843708 : HRD
020    $a 9781440843709 : HRD
040    $a DNLM/DLC $e rda $c DLC $d SILO
050 00 $a TX359
060 10 $a QU 145.7 AA1
082 00 $a 363.8 CLA
100 1  $a Clapp, Steve, $d 1938- $e author.
245 10 $a Fixing the food system : $b changing how we produce and consume food / $c Steve Clapp ; foreword by Marion Nestle.
264  1 $a Santa Barbara, California : $b Praeger, $c [2017]
300    $a 206 pages ; $c 25 cm.
504    $a Includes bibliographical references and index.
505 0  $a Toward a national food policy -- The real cost of food -- The unfinished business of food safety -- Dietary guidelines become fierce battleground -- Marketing to children in school and out -- Hunger in a wealthy society -- Landscape shift in food advocacy-- Transforming the U.S. agriculture department -- Churches, newspapers, and universities get involved -- The end of food as we know It -- Some of the worst jobs in America -- Treatment of food animals -- Food advocacy changes America.
650  4 $a Nutrition.
650  4 $a Food supply.
650  4 $a Food industry.
650  0 $a Food $x Safety measures.
650  0 $a Food $x Economic aspects.
776 08 $i Online version:
776 08 $a Clapp, Steve, 1938- author. $t Fixing the food system $d Santa Barbara, California : Praeger, [2017] $z 9781440843716 $w (DLC) 2016030914
941    $a 1
952    $l CMPE792 $d 20230629013147.0
956    $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=A7FED8FCEEA211E6ABB57AECDAD10320

Initiate Another SILO Locator Search

This resource is supported by the Institute of Museum and Library Services under the provisions of the Library Services and Technology Act as administered by State Library of Iowa.