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01581aam a22003858i 4500 001 90FC4A14BC2511E5A2344A89DAD10320 003 SILO 005 20160116012215 008 141230s2016 nyu j b 001 0 eng c 010 $a 2014049175 020 $a 1622755782 020 $a 9781622755783 (library bound) 040 $a NJQ/DLC $b eng $c NJQ $e rda $d DLC $d SILO 042 $a pcc 050 00 $a SB123.57 $b .G477 2016 082 04 $a 631.5/233 $2 23 245 00 $a Genetically modified crops and food / $c edited by Natalie Regis. 250 $a First edition. 263 $a 1503 264 1 $a New York : $b Britannica Educational Publishing in association with Rosen Educational Services, $c 2016. 300 $a pages cm. 490 0 $a The biotechnology revolution 521 2 $a Grades 7 to 12 504 $a Includes bibliographical references and index. 505 0 $a Agriculture from domestication to genetics -- Genetic engineering and crop modification -- Animal produce from breeding to bioengineering -- Pest and disease control in crops -- Economics, politics, and GMOs. 650 0 $a Crops $x Genetic engineering $v Juvenile literature. 650 0 $a Transgenic plants $v Juvenile literature. 650 0 $a Genetically modified foods $v Juvenile literature. 650 0 $a Food $x Biotechnology $v Juvenile literature. 700 1 $a Regis, Natalie, $e editor. 941 $a 3 952 $l PNAX964 $d 20200829013415.0 952 $l DRPC413 $d 20180714023158.0 952 $l OOAX232 $d 20160224010353.0 956 $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=90FC4A14BC2511E5A2344A89DAD10320Initiate Another SILO Locator Search