The Locator -- [(subject = "Food--Terminology")]

26 records matched your query       


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00949aam a2200253 a 4500
001 EE978998F83411E784964A6B97128E48
003 SILO
005 20180113013733
008 980303s1977    nyua          000 0 eng d
035    $a (OCoLC)38731105
040    $a IaU $c IaU $d UtOrBLW $d SILO
245 02 $a A glossary of French foods and cookery.
264  1 $a New York, N.Y. : $b Information Center for Food and Wine, $c [1977?]
300    $a 27 pages : $b illustrations ; $c 23 cm.
490 1  $a Food and wines from France
500    $a Gift of Louis Szathmáry. $5 IaU
650  0 $a Cooking, French $v Terminology.
650  0 $a Cooking, French $v Dictionaries.
650  0 $a Food $v Terminology.
650  0 $a Food $v Dictionaries. $0 http://id.loc.gov/authorities/subjects/sh2008103982
830  0 $a Food and wines from France.
941    $a 1
952    $l OVUX522 $d 20180116023420.0
956    $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=EE978998F83411E784964A6B97128E48

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