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Author:

Berzok, Linda Murray.

Title:

American Indian food / Linda Murray Berzok.

Publisher:

Greenwood Press,

Copyright Date:

2005

Description:

xxviii, 213 p. : ill. ; 25 cm.

Subject:

Indians of North America--Food
Indians of North America--Ethnobotany.
Food Habits--North America.
Plants, Cultivated--North America.
Plants, Useful--North America.

Notes:

Includes bibliographical references (p. [205]-206) and index.

Contents:

Introduction: food, history and culture -- Foodstuffs -- Food preparation, preservation and storage -- Food customs -- Food and religion -- Concepts of diet and nutrition -- Glossary.

Series:

Food in American history, 1552-8200

ISBN:

9780313329890 (alk. paper)
0313329893 (alk. paper)

OCLC:

(OCoLC)57169926

LCCN:

2004027858

Locations:

USUX851 -- Iowa State University - Parks Library (Ames)

UQAX771 -- Des Moines Area Community College Library - Ankeny (Ankeny)

UNUX074 -- University of Northern Iowa - Rod Library (Cedar Falls)

PTAX572 -- Stewart Memorial Library (Cedar Rapids)

OVUX522 -- University of Iowa Libraries (Iowa City)

OMAX631 -- Geisler Learning Resource Cntr (Pella)

LAPH975 -- Sioux City Public Library (Sioux City)

GDPF771 -- Urbandale Public Library (Urbandale)