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Author:
Thorne, Stuart.
Title:
The history of food preservation /
Stuart Thorne.
Publisher:
Parthenon Publishing,
Copyright Date:
1986
Description:
184 p. : ill. ; 24 cm.
Subject:
Food--History.--History.
Notes:
Includes index. Bibliography: p. [171]-181.
ISBN:
9781850701293
1850701296
OCLC:
(OCoLC)14764150
Locations:
USUX851 --
Iowa State University - Parks Library
(Ames)
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