Step 1. Starting off small: one or two beds -- Step 2. Four hundred square feet -- Step 3. Fruit trees and shrubs -- Edible and flowering perennials -- Four-season growing -- Larger-scale storage crops -- Farm-fresh eggs.
Summary:
"Homesteader Leah M. Webb shares her strategy for implementing a homestead plan in seven stages by starting small and gradually adding more features each year. Step-by-step photos from the author's own homestead, accompanied by her hard-earned advice and instruction, make this a one-of-a-kind guide for anyone who aspires to grow more of their own food"-- Provided by publisher.
This resource is supported by the Institute of Museum and Library Services under the provisions of the Library Services and Technology Act as administered by State Library of Iowa.