Spotlight on Japan -- Food and agriculture -- Let's cook! -- National celebrations -- Family celebrations -- Daily life.
Summary:
Japanese food often looks beautiful and seems complicated to prepare, but readers are able to create their own versions of popular Japanese foods with the help of age-appropriate recipes broken into simple steps. Measuring guides help readers with their math skills, and tips are included to help them learn to be safe in the kitchen. As readers explore the delicious dishes they can make for family and friends, they also discover the special connection between Japanese cooking and culture.
Series:
Exploring cultures in the kitchen Lowe, Lindsey. Exploring cultures in the kitchen.
This resource is supported by the Institute of Museum and Library Services under the provisions of the Library Services and Technology Act as administered by State Library of Iowa.