3082 records matched your query       

02133aam a2200373 i 4500
001 895BCE48C4BD11EEB847D6DA21ECA4DB
003 SILO
005 20240206010118
008 230515s2023    nyua     b    001 0beng d
020    $a 1324005777
020    $a 9781324005773
040    $d SILO
043    $a n-mx---
050  4 $a TX649.G367 $b T55 2023
050 14 $a TX649.G38 $b T55 2023
082 04 $a B $a B $2 23/eng/20230509
100 1  $a Tillman, Laura, $e author.
245 14 $a The migrant chef : $b the life and times of Lalo García / $c Laura Tillman.
250    $a First edition.
264  1 $a New York, NY : $b W.W. Norton & Company, $c [2023]
300    $a xviii, 230 pages : $b illustration ; $c 24 cm.
504    $a Includes bibliographical references and index.
505 0  $a Tortillas at dawn -- Escoffier reincarnate -- Mustang -- Ramen with Doritos -- The golden cage -- The return -- Máximo Bistrot Local -- Lady Profeco -- El Jefe -- Home -- To grow radishes -- Epilogue. Notes on a plague.
520    $a "Born in rural Mexico, Eduardo "Lalo" García Guzmán and his family left for the United States when he was a child, picking fruits and vegetables on the migrant route from Florida to Michigan. He worked in Atlanta restaurants as a teenager before being convicted of a robbery, incarcerated, and eventually deported. Lalo landed in Mexico City as a new generation of chefs was questioning the hierarchies that had historically privileged European cuisine in elite spaces. At his acclaimed restaurant, Máximo Bistrot, he began to craft food that narrated his memories and hopes"-- $c Provided by publisher.
600 10 $a García, Eduardo, $d 1977-
650  0 $a Cooks $z Mexico $v Biography.
650  7 $a Cooks $2 fast $0 (OCoLC)fst00878051.
651  7 $a Mexico $2 fast $1 https://id.oclc.org/worldcat/entity/E39QbtfRkxCrqQ3XXbCkdP63kc $0 (OCoLC)fst01211700.
650  7 $a Cooks $v Biography. $2 sears.
655  7 $a Biographies $2 fast $0 (OCoLC)fst01919896.
655  7 $a Biographies. $2 lcgft.
941    $a 1
952    $l CAPH522 $d 20240206010644.0
956    $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=895BCE48C4BD11EEB847D6DA21ECA4DB