The Locator -- [(subject = "Ice cream industry")]
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Author:
Taus-Bolstad, Stacy, author.
Title:
From milk to ice cream
Stacy Taus-Bolstad. [book]
Format:
[book]
Publisher:
Lerner Publications Company
Copyright Date:
2013
Description:
1 online resource (24 pages) color illustrations.
Subject:
Ice cream, ices, etc
Ice cream industry
Electronic books
Notes:
Includes index.
Summary:
Illustrates the transformation of milk into ice cream. Includes full-color photographs throughout.
Series:
Start to finish. Second series. Food
Indexed by:
Horn Book Guide, 4/2013
Science Books and Films, 8/2012
School Library Journal, 8/2012
ISBN:
1467701106
9781467701105
Locations:
NPSX771 --
North Polk High School
(Alleman)
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This resource is supported by the Institute of Museum and Library Services under the provisions of the Library Services and Technology Act as administered by State Library of Iowa.