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02121aam a2200385 i 4500 001 0C52878C3F1811E98434DF6697128E48 003 SILO 005 20190305011820 008 180517s2019 aluabf b 001 0 eng 010 $a 2018021210 020 $a 0817320059 020 $a 9780817320058 035 $a (OCoLC)1037883867 040 $a DLC $b eng $e rda $c DLC $d OCLCO $d BDX $d YDX $d OCLCF $d ALM $d YDX $d YAM $d SILO 042 $a pcc 043 $a n-us-il 050 00 $a S444 $b .F75 2019 082 00 $a 338.109773/89 $2 23 100 1 $a Fritz, Gayle, $e author. 245 10 $a Feeding Cahokia : $b early agriculture in the North American heartland / $c Gayle J. Fritz. 264 1 $a Tuscaloosa, Alabama : $b The University of Alabama Press, $c [2019] 300 $a xiv, 195 pages, 16 unnumbered pages of plates ; $c 24 cm. 490 1 $a Archaeology of food 504 $a Includes bibliographical references (pages [167]-187) and index. 505 0 $a 1. Domesticating gourds and forests -- 2. Sunflower and marshelder : late archaic period eastern crops -- 3. Rise of the Eastern Agricultural Complex : terminal late archaic and early Woodland periods -- 4. Seeds of exchange : the middle Woodland period -- 5. Good late Woodland farmers in the American Bottom -- 6. Feasting at early Cahokia -- 7. Early Mississippian plant use -- 8. Guardians of all vegetation -- 9. Crop production : estimates of yields and dietary proportions -- 10. How to feed Cahokia : cultivating fields and social relationships -- 11. The farmers vote with their feet -- 12. What can we learn from the past?. 650 0 $a Agriculture $z Cahokia Mounds State Historic Park $z Cahokia Mounds State Historic Park $x History. 650 7 $a Agriculture. $2 fast $0 (OCoLC)fst00801355 651 7 $a Illinois $z Cahokia Mounds State Historic Park. $2 fast $0 (OCoLC)fst01254348 655 7 $a History. $2 fast $0 (OCoLC)fst01411628 830 0 $a Archaeology of food (Series) 941 $a 2 952 $l USUX851 $d 20230302020317.0 952 $l KHPB566 $d 20230126011503.0 956 $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=0C52878C3F1811E98434DF6697128E48 994 $a 92 $b IWAInitiate Another SILO Locator Search