The Locator -- [(subject = "Food Safety")]

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01234aam a2200301 i 4500
001 1CEB1DDEC43111EB854196005EECA4DB
003 SILO
005 20210603010026
008 210306t20212021enka     b    001 0 eng d
020    $a 1032007281
020    $a 9781032007281
035    $a (OCoLC)1242738723
040    $a UKMGB $b eng $e rda $c UKMGB $d OCLCO $d OCLCF $d YDX $d SILO
050  4 $a TX531 S25 2021
245 00 $a Safety and quality assurance in food supply chain : $b emerging technologies and challenges / $c edited by K.P. Sudheer, Bindu Lakshmanan.
264  1 $a Abingdon, Oxon ; $b CRC Press ; $c 2021.
300    $a xv, 552 pages : $b illustrations (black and white) ; $c 23 cm
504    $a Includes bibliographical references and index.
650  0 $a Food $x Safety measures.
650  0 $a Food $x Quality.
650  0 $a Agricultural industries $x Technological innovations. $x Technological innovations.
650  0 $a Agricultural industries $x Technological innovations. $x Technological innovations.
700 1  $a Sudheer, K. P., $e editor.
700 1  $a Lakshmanan, Bindu, $e editor.
941    $a 1
952    $l USUX851 $d 20210804012516.0
956    $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=1CEB1DDEC43111EB854196005EECA4DB
994    $a C0 $b IWA
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