65 records matched your query
01602aam a2200445 i 4500 001 246AAB1C80D111EC9CB8E34544ECA4DB 003 SILO 005 20220129010021 006 m jo d 007 cr cnu---unuuu 008 130219s2013 mnua js 001 0 eng d 020 $a 1467701106 020 $a 9781467701105 040 $a MnBnMLM $b eng $c MnBnMLM $d MnBnMLM $e rda $d SILO 050 04 $a TX795 $b .T2484 2013 082 04 $a 637/.4 $2 23 100 1 $a Taus-Bolstad, Stacy, $e author. 245 10 $a From milk to ice cream $c Stacy Taus-Bolstad. $h [book] 264 1 $a Minneapolis $b Lerner Publications Company $c 2013 300 $a 1 online resource (24 pages) $b color illustrations. 490 1 $a Start to finish. Second series. Food 500 $a Includes index. 510 3 $a Horn Book Guide, $b 4/2013 510 3 $a Science Books and Films, $b 8/2012 510 3 $a School Library Journal, $b 8/2012 520 $a Illustrates the transformation of milk into ice cream. Includes full-color photographs throughout. 521 0 $a 2.0. 521 2 $a -2. 521 8 $a 520 $b Lexile. 526 0 $a Accelerated Reader $b LG $c 2.1 $d 0.5 $z 58749. 526 0 $a Reading Counts RC $c 3.1 $d 1.0 $z 59878. 538 $a Mode of access: World Wide Web. 650 1 $a Ice cream, ices, etc 650 1 $a Ice cream industry 650 1 $a Electronic books 830 0 $a Start to finish. $n Second series. $p Food. 856 40 $y Click here to open $u http://www.mackinvia.com/3148705 941 $a 1 952 $l NPSX771 $d 20220129010450.0 956 $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=246AAB1C80D111EC9CB8E34544ECA4DBInitiate Another SILO Locator Search