1720 records matched your query
01553aam a2200349 i 4500 001 6EC8E326627B11EE9D8B625031ECA4DB 003 SILO 005 20231004010043 008 230201t20232023cau b 001 0 eng 010 $a 2022062281 020 $a 1440877823 020 $a 9781440877827 035 $a (OCoLC)1369512061 040 $a DLC $b eng $e rda $c DLC $d TOH $d OCLCF $d YDX $d OCLCO $d SILO 042 $a pcc 043 $a a-cc--- 050 00 $a GT2853 C6 G868 2023 100 1 $a Guo, Qian $c (Geography teacher), $e author. 245 10 $a Food cultures of China : $b recipes, customs, and issues / $c Qian Guo. 264 1 $a New York, NY : $b Bloomsbury Academic, Bloomsbury Publishing Inc, $c 2023. 300 $a xxx, 237 pages ; $c 25 cm. 490 0 $a The global kitchen 504 $a Includes bibliographical references and index. 505 0 $a Introduction -- Chronology -- Food history -- Influential ingredients -- Appetizers and side dishes -- Main dishes -- Desserts -- Beverages -- Holidays and special occasions -- Street food and snacks -- Dining out -- Food issues and dietary concerns -- Glossary. 650 0 $a Food habits $z China. 650 0 $a Cooking, Chinese. 651 0 $a China $x Social life and customs. 776 08 $i Online version: $a Guo, Qian (Geography teacher) $t Food cultures of China $d Santa Barbara, California : Greenwood, 2023 $z 9781440877834 $w (DLC) 2022062282 941 $a 1 952 $l USUX851 $d 20231205011550.0 956 $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=6EC8E326627B11EE9D8B625031ECA4DB 994 $a C0 $b IWAInitiate Another SILO Locator Search