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01397aam a22003734i 4500 001 010671BAFC1E11E7B7150C4F97128E48 003 SILO 005 20180118010544 008 170228t20182018dcua b f001 0deng 010 $a 2017001149 020 $a 158834598X 020 $a 9781588345981 035 $a (OCoLC)974567586 040 $a DLC $b eng $e rda $c DLC $d OCLCO $d BDX $d YDX $d BTCTA $d UAP $d IOU $d SILO 042 $a pcc 043 $a n-us--- 050 00 $a TX715 $b .E33685 2017 082 00 $a 641.5973/09033 $2 23 100 1 $a Eighmey, Rae Katherine, $e author. 245 10 $a Stirring the pot with Benjamin Franklin : $b a founding father's culinary adventures / $c Rae Katherine Eighmey. 264 1 $a Washington, DC : $b Smithsonian Books, $c [2018] 300 $a 294 pages : $b illustrations ; $c 24 cm 504 $a Includes bibliographical references and index. 600 10 $a Franklin, Benjamin, $d 1706-1790 $x Contributions in cooking. 650 0 $a Cooking, American. 651 0 $a United States $x History $y Colonial period, ca. 1600-1775. 650 0 $a Statesmen $z United States $v Biography. 651 0 $a United States $x Social life and customs $y 18th century. 655 7 $a Cookbooks. $2 lcgft 941 $a 2 952 $l DBPE173 $d 20190619010441.0 952 $l BAPH771 $d 20180118011720.0 956 $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=010671BAFC1E11E7B7150C4F97128E48 994 $a C0 $b IOUInitiate Another SILO Locator Search