It's time to be proactive about your brain health, no matter how old or young you are. And it all starts in the kitchen. This is how you want to eat. Annie Fenn'smeals are delicious, easy to make, and packed with ingredients that support the vibrant health of your brain today and reduce your risk of developing Alzheimer's in the future. Annie is an incredibly good cook and a wise physician. The science that food choices impact brain health is clear, and so is the prescription...this cookbook!Upgrade your brain health with this marvelous book. "In The Brain Health Kitchen, Dr. Annie Fenn shows us. that eating healthy and reducing your risk of Alzheimer's disease can be a scrumptious affair. This book is bursting with delicious recipes that novice cooks can follow and gourmet chefs will appreciate. Whether you are trying to ward off Alzheimer's or just looking for tasty recipes, you'll want this book on your kitchen shelf!".
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